Bacterial Identification (Anaerobic Culture)
| Description | Identification of bacterial pathogens requiring an anaerobic environment by culture. | |||||||||
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| Code | 1093 | |||||||||
| Section | Bacteriology | |||||||||
| Species | Amphibian, Avian, Bovine, Canine, Caprine, Cervid, Equine, Exotic, Feline, Ovine, Porcine, Reptile, Rodent | |||||||||
| Specimen | One or more of the following:
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| Sampling Requirements | Sample should be aseptically collected. Do not add formalin, saline, or broth to fresh tissue. | |||||||||
| Collection Container | Tissue or feces: sterile, sealed, leak-proof plastic bag or container. | |||||||||
| Packing Instructions | Label all samples. Ship tissues on cold packs. Anaerobe culture swabs should not be chilled. | |||||||||
| Special Instructions | none | |||||||||
| Price | $18.00 | |||||||||
| Schedule |
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